Thursday, March 17, 2011

Happy St. Patricks Day

Kelsie treated us with a home cooked meal for St. Patricks Day. Corned beef with a mustard/brown sugar glaze, steamed cabbage and fingerling potatoes. Outstandingly yummy with the last bite as perfectly good as the first. LOVED it! Thank you Kelsie!

1 comment:

Becky said...

Oh that looks so yummy. You are blessed to come home to a dinner that was made for you! Never in my wildest dreams...yet. The day went by without even realizing it was St. Patricks's day. I must be on spring break!